Our Tahitian Pearls are cultivated on the Atoll of Takaroa. With a population of fewer than 1,000 residents, Takaroa is a small community blessed with an abundance of wildlife and a stunning ecosystem. We consider ourselves fortunate to call this remarkable place our home.

Our co-founder, Taumata Temanaha, has been cultivating pearls at his family's ancestral home on Takaroa for years. Through tried and tested farming practices, Taumata ensures that the Tahitian Black Pearls produced are of the highest quality, while also having minimal impact on the island's beautiful ecosystem.

Co-founder Joel Whitt developed a deep appreciation for the island and its people during his time living there in the 90s. Anuna Pearl was born in 2018 when Joel and Taumata reconnected on a trip back to the island. Together, they decided to revive the Temanaha family farm.

All Pearls sold by Anuna are cultured and harvested at our family farm, so you know you are getting a true authentic Tahitian Pearl.